Now at the helm of the wholesaler http://www.beerparadise.co.uk/and the online retailer http://www.beerritz.co.uk/, his writing activities are slightly curtailed. The Beer Store will use the information you provide on this form to be in touch with you and to provide updates and marketing. Belgian wheat beer Unfiltered beer, naturally cloudy Beer flavoured with spices Wheat beer A delicious and surprisingly refreshing taste. Cigar City Florida Cracker Belgian-style White Ale. There are, however, a few reputable brands that are well respected for their traditions, methods and classic brews. Kevin Desmet, a 30 something lover of Belgian beers. Moderately sweet and bitter, it’s almost like there are little bits of fruit in there. Belgian Wheat, BelgiumMagic Hat Vinyl 6.00 - Lager, South Burlington, VTStella Artois 5.50 - Belgian Lager, BelgiumYards "Love" 6. 2. 1894’s Champagne-like carbonation, dryness and delicate sour-oakiness are truly unique. He was recently made an honorary ‘Knight of the Brewers Mash Staff’ by the Belgian Brewers Guild. The beer ends on a bitter note and that’s actually a good thing; it prepares your tastebuds for another sip or another Taras Boulba. What’s all the fuss about? Find out more about this beer: http://www.chimay.com, [singlepic id=1301 w= h= float=none] Photo by Nokton / CCBY // Chosen by Adrian Tierney-Jones, “Trappist beer is collaboration brewing lifted to another level, a link between the sacred world of the Cistercian monastery and the profane practice of the brewer. At times, it undercuts its original Belgian or German recipe and becomes a, no pun intended, pale version of a better beer. Belgian Wheat Beer As the weather gets warmer, (hopefully), why not try the Belgian wheat beer Hoegarden? This beer is living proof that the notion sour and bitter can’t be combined is utter nonsense.”. Weißbier (German – "white beer") uses at least 50% wheat to barley malt to make a light coloured top-fermenting beer. This is truly a deliciously refreshing pint with a fragrant, herbal aroma. “The passion among beer lovers for increasingly flavourful beers that are hopped using powerful, aromatic varieties is not restricted to just Britain or the US. Chris Hall is a London-based member of the British Guild of Beer Writers and is the co-author of ‘Craft Beer: 365 Best Beers in The World’ and ‘Craft Beer: 100 Best Breweries in the World’. Find out more about this beer: www.sintcanarus.be, [singlepic id=1312 w= h= float=none] Chosen by Christopher Barnes. He blogs at www.thirstypilgrim.com, often about Belgian beers, and tweets @Thirsty_Pilgrim. It’s #1 on the Beer Advocate’s Belgian Witbier rankings for a reason. Belgian Wheat Ale PictureBelgian Wheat Ale Category: Belgian Ale Recipe Type: All Grain Rating: No Votes Berliner Weisse PictureBerliner Weisse Category: Wheat Beer Recipe Type: Belgian wheat beer and seasonal specialty beers, we supply spices and locally grown berries and fruits packaged aseptically at the peak of their ripeness. Belgian wheat beers Fish German lagers; light bitters; Belgian wheat beers. Find out more about this beer: http://www.duvel.com/, [singlepic id=1324 w= h= float=none] Chosen by Erik Verdonck. Find out more about this beer: http://www.mort-subite.be/, [singlepic id=1314 w= h= float=none] Photo by Sam DeLong / CCBY // Chosen by Richard Taylor. And that same experience comes out of the bottle. Filter by Belgian Beer (9) Filter by Fruit Beer (2) 11 Brands. This beer is a bargain when compared with Cantillon or Drie Fonteinen.”. Also podcasts, shoots photography, and judges beer at international competitions. He was right, and was certainly not the first drinker to have an epiphany while drinking this brew. All their beers are based on their excellent triple, including the Generaal. Find some of her writing about Belgian beers at http://afemaleview.net/. Roger Protz is one of the world’s leading beer writers, historians, lecturers and tasters. It may sound like a car crash but these flavours are in total harmony, making it one of the best modern interpretations of a classic Belgian style and one that’s easy to get hold of too.”. And so the history of the Contreras brewery in the small village of Gavere took a new turn. GENAPPE , BELGIUM Belgian wheat fields stock photo pd731164. Belgian wheat beer inspired shortbread? It’s a real masterpiece of brewing.”. This wouldn't be out of place at a beer bar. And so they crafted their own beer. This stalwart – 8% ABV – is golden blonde as a triple should be. How good could it be? He writes columns in various newspapers and magazines, has a daily show ‘The Beersommelier’ and every year in June he organises the ‘Beer Passion Weekend’ in his hometown of Antwerp. His main focus is story telling with Belgian beers. He also writes for All About Beer (USA), Beer, Sunday Times Travel Magazine and Weekend Telegraph amongst other. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. It’s not like they drink a lot of beer. Belgian Wheat A top fermenting yeast which produces a soft, bread like flavor and leaves a sweet, mildly estery finish. I had the pleasure of meeting her, too, last year during a press junket and her entire range of beers is great, but the tripel remains a divine favorite.”. My wife loves it so I am always BOB (driving) when she drinks Kameleon Tripel.”. I like to close my eyes and puzzle it out. The taste is malty, with a fine bitterness and a long aftertaste. Author of five beer-related books including Tasting Beer, he also teaches at the Siebel Institute. These unfiltered beers are a style of flavored wheat beer, and derive much of their flavoring from bitter curaçao orange peel, coriander and other spices. Mort Subite is a fantastic example. Sharp.”. “Liefmans Goudenband is a classic Flemish sour brown of 8% ABV. He’s been at it for more than 25 years and is credited for having introduced the concept of gypsy brewing to western Europe. Belgian Beer and Food publisher and editor-in-chief Paul Walsh is from Ireland, but came to Belgium ten years ago to study philosophy at the historic Leuven university. The beer is grace itself, soft and subtle with delicate flavors. So, it’s a goal of mine to try to find for non-beer drinking friends and strangers I meet, a beer that they will enjoy. Witbier (Dutch – "white beer") uses flavorings such as coriander and orange peel. Beer Styles: [ Bocks ] Bock - Doppelbock Bock - Eisbock Bock - Maibock Bock - … It is a bit cloudy with a lovely head, mostly hoppy on the nose but when swirled in the glass, it releases a hint of ripe fruit. Added to that, the increased interest in lambic and fruit-lambic is pushing the price of authentic products upward. It’s not as big a flavour as Duvel, it’s not as aromatic as a tripel, but it is an excellent beer to pass the time with friends in Brussels, before getting on the Eurostar, which is when I enjoy it most.”. Fresh ingredients bring out the best flavor in craft brewed beer! Belgian Wheat This beer is fashioned after the Belgian 'Wit" or White beers, so named for the protein haze in the beer that comes from using unmalted wheat . Buy Belgian Wheat Beer Online at BelgianMart, your Belgian shop online with 600+ Belgian Beers For Sale & 1000+ Belgian products . Find out more about this beer: http://www.brouwerijderyck.be/, [singlepic id=1303 w= h= float=none] Chosen by Espen Smith, “This beer is grain yellow and foggy with a rich foam. Belgian Wheat, Alaskan IPA, Alaskan Amber Ale Great Summer Brews = Deschutes Mirror Pond Pale Ale A distinct hop nose and hop-forward flavor make Mirror Pond the quintessential Pale Ale. Colorado- Witbier- 5. Top beer.”. The balance of the citrus hop notes with the incredible esters of De Dolle’s house yeast is fantastic. Since being named as British Beer Writer of the Year 2008, Zak Avery’s writing career has taken an unexpected turn when he jointly purchased the company that had employed him for over a decade, Beer Paradise. De Brabandere is one of Belgium’s largest independent family breweries and a specialist in (22,000 liter) foeder aged and blended beers. Find out more about this beer: http://www.omer.be/, [singlepic id=1316 w= h= float=none] Photo by adamjackson1984 / CCBY // Chosen by Russell Erskine. To my mind, it balances its 8% alcohol extremely well with a touch of bitterness, a hint of lemony sweetness and a light biscuity note from the French malt that’s used. Belgian wheat fields stock photo pd731165 enlarge GENAPPE , BELGIUM Belgian wheat fields ? You get the impression that the guys who made it don’t care too much about what’s hot, or even about whether their beer sells that much. They’re making the beer they’d like to drink themselves.”. Belgium’s contemporary brewers are showing off their talent by marrying innovation with respect for tradition.